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List of ![]() |
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Other magazines –
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Ship’s Fare; May 1949; on Gourmet.com or in pdf. Vursty and Knedliky: The Sausages and Dumplings of Prague; January 1953; on Gourmet.com or in pdf. The Couneilor’s Boiled Beef; February 1953; on Gourmet.com or in pdf.
Tales of Three Concierges; May 1967. Demels: The Imperial Sugar Bakery; October 1967.
The Remarkable Elefante; September 1968.
Aboard the European Pullmans; November 1968.
Caffe Florian – Casanovas Hangout; February 1969.
Bouillabaisse; September 1969.
Gulyas; December 1969. Brillat - Savarin; March 1970. The World of Wagon Lits; June 1970. The World of La Scala; November 1970.
Some Tips on Tipping; January 1971. Ischl: The Emperor’s Spa; February 1971.
![]() ![]() ![]() Tales of Three Bartenders; April 1971. Bürgenstock: The Magic Mountain; May 1971. Monte Carlo; July 1971.
The Brighton Belle; September 1971. Annabel’s; May 1972.
Paris Journal; January 1973.
Traditional Czech Cookery; April 1973. A Night at La Fenice; September 1973. Rediscovering Berlin; November 1973. A very late confession; August 1974.
Polish Cookery; February 1975.
Three Spirited Parisians; November 1975.
Cipriani of Venice; March 1976.
Marseilles; July 1976.
Venice Pharmacies; September 1977. Girardet of Switzerland; December 1977. Käfer of Munich;
![]() ![]() ![]() Paris Journal & Three Chefs in Germany; January 1980. |
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